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Concepts of Food Process Engineering
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Solved Numerical Problems In Food Process Engineering And Technology
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Short Notes on Food Safety Officer Examination A Subjective Approach
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Processing And Food Engineering (Objective Question and Answers)
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Treasure Of Fruit Science Includes Memory Based Previous Year Question Papers
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Subjective And Objective Food Technology (Meant For JRF, SRF, NET/ARS And Other Competitive Exams)
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Foods Facts And Principles
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Multiple choice Questions (MCQs) for UGC NET JRF Home Science
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Food Processing and Preservation
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Objective Type Questions Bank On Food Process Engineering And Technology
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Livestock Production Management at a Glance
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Nutrition Science (Multi Colour Edition)
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Dietetics (Multi Colour Edition)
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A Competitive Book Of Food Science And Technology & Agriculture For JRF,SRF,NET,ARS,Ph.D,BHU,CFTRI,NIFTEM and other Examinations
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All in One Objectives in Seed Science and Technology
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Foods Facts And Principles
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Mission Horticulture for JRF, SAU and other Competitive Exams.
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Food Science (Multi Colour Edition)
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A Practical Guide to Food Preservation
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A Consumer Guide for Home Makers
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HORTICULTURE All In One For JRF, SRF, NET, Ph.D., ARS, NHB
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Question Bank on Food And Nutrition For ASRB-NET
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Encyclopedia of Livestock Products Technology
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Revision Guide of Livestock Products Technology
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Production Technology of Fruits and Plantation Crops
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Advance Technology in Food Processing
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Post Harvest Process and Food Engineering
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