Objective Food Science

560.00

Objective Food Science

  • Author : Sanjeev Kumar Sharma, Harshad Kiran Kalwit
  • Language : English
  • Publisher : Jain Brothers
  • Edition : 11th Edition,2021
  • Media : Paper Back
  • ISBN : 9788194413790

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Objective Food Science By Sanjeev Kumar Sharma, Harshad Kiran Kalwit, CONTENT : 1. Food Microbiology, 2. Food Engineering, 3. Food Chemistry, 4. Food Technology, 5. Matching Type Questions, 6. Supplement for CFTRI Entrance Exam, 7. Short Technical Essay, 8. Glossary of Technical Terms, 9. Abbreviations, 10. Previous Year Exam Papers (A) CFTRI Entrance Exam (Memory Based), (B) GATE – Food Technology, (C) ICAR PG & JRF Entrance Exam, (D) ICAR ASRB NET Exam, (E) BHU Entrance Exam, (F) Horticulture, (G) Home Science, (H) Advances in Food Processing, Bibliography, Testimony from some food technologist, Social Media.

Weight 1.295 kg
Dimensions 25 × 19 × 4.5 cm

1 review for Objective Food Science

  1. dinesh nagar

    Good Book

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