Food Processing And Technology (Question Bank) By Suresh Chandra, Durvesh Kumari, S.K. Goyal, Samsher, CONTENTS : 1. Acronyms, 2. Fill in the Blanks, 3. True and False, 4. Matching, 5. Short Notes and Terminology, 6. Some Facts in Tabulated Form, 7. Syllabi of Various Examinations, 8. Some Unsolved Question Papers of Previous Years, 9. Symbols Used in Food Engineering and Processing Equipments, 10. Miscellaneous, 11. Useful Conversion Factors, Index.
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Food Processing And Technology (Question Bank)
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Food Processing And Technology (Question Bank)
- Author : Suresh Chandra, Durvesh Kumari, S.K. Goyal, Samsher
- Language : English
- Publisher : Jain Brothers
- Edition : 3rd Edition,2019
- Media : Paper Back
- ISBN : 9788183601481
In stock
| Weight | 0.495 kg |
|---|---|
| Dimensions | 24 × 18 × 1.5 cm |
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