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Fundamentals of Plant Physiology
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Objective Food Technology – Processing, Preservation and Safety

Original price was: ₹395.00.Current price is: ₹390.00.

Objective Food Technology – Processing, Preservation and Safety

  • Author : Abida Jabeen, Mudasir Malik
  • Language : English
  • Publisher : Elite Publishing House
  • Edition : 1st Edition,2025
  • Media : Paperback
  • ISBN : 9789358996029
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Description

Description

Objective Food Technology – Processing, Preservation and Safety By Abida Jabeen, Mudasir Malik, CONTENTS : 1. Cereal Processing Technology 2. Meat, Poultry and Fish Technology 3. Fruit and Vegetable Processing 4. Food Microbiology 5. Dairy Technology 6. Food Process Engineering 7. Food Packaging 8. Food Safety and Quality Control

Additional information

Additional information

Weight0.495 kg
Dimensions24 × 17 × 2.5 cm
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ISBN: 9789358996029SKU:ABH-05466Categories: , Tags: , , , ,
GTIN: 9789358996029