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Frazier’s A Textbook of Food Microbiology – 7th Edition

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Food Science And Technology : Objective Type Question Answers

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Postharvest Management And Processing of Fruits and Vegetables – Instant Notes

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Encyclopedia of Livestock Products Technology

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Instant Notes Vegetable Science – Objective Type

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Post Harvest Management of Horticultural Crops

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Foods Facts And Principles

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Multiple Choice Questions (MCQ) in Food Technology

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Insights to Processing of Horticultural Crops : Includes Previous Years Questions of JRF (ICAR), SRF (ICAR), NET (ICAR) and IARI Ph.D. Exams.

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Fruit and Vegetable Preservation – Principles and Practices

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Objective Horticulture For All Competitive Examinations

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Objective Questions in Food Processing Engineering

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