Vegetable Science And Technology By Pranab Hazra, CONTENTS : 1. Vegetable Production Scenario in India 2. Nutritional and Medicinal Values of Vegetables 3. Classification of Vegetable Crops 4. Influence of Environment on Vegetable Production 5. Influence of Plant Growth Regulators on Vegetable Production 6. Seedling Management for Vegetable Crops 7. Plant Nutrient Management for Vegetable Crops 8. Water Management for Vegetable Crops 9. Integrated Pest and Disease Management for Vegetable Crops 10. Weed Management for Vegetable Crops 11. Organic Farming of Vegetable Crops 12. Protected Cultivation of Vegetable Crops 13. Production Technology of Different Vegetable Crops 14. Vegetable Based Cropping System 15. Post-harvest Handling and Storage of Vegetables 16. Marketing and Export of Vegetables
Discount 16%
Weight | 0.810 kg |
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Dimensions | 25 × 17 × 3.5 cm |
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