Textbook Of Field Crops Production (Vol.-1) Foodgrain Crops By Dr. Rajendra Prasad, CONTENTS : 1. Rice 2. Wheat 3. Maize 4. Sorghum 5. Pearlmillet 6. Barley 7. Small Millets 8. Kharif Pulses – Pigeonpea, Greengram, Blackgram, Cowpea, 9. Rabi Pulses – Chickpea, Lentil, Peas, Lathyrus, Frenchbean, Appendix- I & II, Index.
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Textbook Of Field Crops Production (Vol.-1) Foodgrain Crops
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Textbook Of Field Crops Production (Vol.-1) Foodgrain Crops
- Author : Dr. Rajendra Prasad
- Language : English
- Publisher : Indian Council of Agricultural Research
- Edition : 12th Edition,2024
- Media : Paper Back
- ISBN : 9788171641161
In stock
Weight | 0.985 kg |
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Dimensions | 25.5 × 17.5 × 3.8 cm |
1 review for Textbook Of Field Crops Production (Vol.-1) Foodgrain Crops
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dinesh nagar (store manager) –
Nice book